Wine is usually made from grapes.
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Key word in that sentence being usually. However, at St. James Winery in Missouri they took the notion that wine is essentially just the fermented juice of fruits and ran with it. I promise, fresh picked strawberries have never tasted this good. This award winning wine hails from one of the awarded vineyards in the Midwest.
First opened in 1970 by husband and wife duo Jim and Pat Hoffher, St. James winery has grown to become the largest winery in Missouri. In 2009 it was named Winery of the Year in the eastern United States by the Critics Challenge International Wine Competition.
It got its humble start as a small, family-owned business run by the owners and their four children. Within the first year the Hoffher's were able to produce over 3,000 cases of wine! Drawing inspiration from the spirit of the early Italian immigrants that settled Missouri during the late 1800s and determined to resurrect the winemaking acclaim Missouri was known for before prohibition, their vineyards are composed of 300 acres of Catawba, Vignoles, Chardonel, Concord, Norton, Chambourcin, Seyval and Rougeon grapes. They also have a collection of fruit wines including cherry, peach, blackberry, blueberry and raspberry and of course amazing strawberry being featured today.
This wine is made from sweet, vine-ripened strawberries. It's delicious and sweet without having that overbearing jam-like taste. Best served chilled, St. James's strawberry wine is great with desserts including milk chocolate or even a delicious pound cake.
Sold online and in over 10 states at only $8.99 a bottle this delicious wine is tasty, affordable and a perfect excuse to have friends over for a dessert party. So try it, I promise it's good!
Images courtesy of St. James Winery.
